Umami first, heat close behind, garlic doing the quiet work in the background the way it always does. A little bit of lime to keep you sharp.
Ingredients: Miso, Garlic, Jalapeño, Chilli Flakes, Ground Ginger, Rice Wine Vinegar, Sugar, Lime, Water
How to use: Noodles, stir fry, salmon, anything you're eating with chopsticks or wish you were. Feeling Hot on the scale, so open a window.
